X-Porter

X-Porter is a living, not pasteurized, fermented beer and this 17th century beer is a kind of character and friendly alternative to the Irish Stout. Compared with the espresso-like character of Stout X-Porter has a cappucino-like taste. Through its bitter-dry finish and a low alcohol content easily by drinking thirst quencher. Light enough as an aperitif, but also pronounced enough to the heaviest entrées.
Final verdict by Michael Jackson, the "Beer Hunter"
"I could have happily drunk it by the pint"

 
Taste Description
Aroma, fragrance Hop, droppig.
Main links Malty, licorice, hopbitter.
Mouth Feeling Sticky, slightly tannic style, alcohol warmend.
Aftertaste Hopbitter remains long hanging.
Comments None.


Technical Data
Beer Type Brown Porter.
Commodities Water, Minerals, Pilsener, Crystal, Black and Chocolate Malt, hopkorrels Nugget, a spice and yeast over.
"Dry-hopped" with Goldings hop flowers.
Fermentation Fermented, not pasteurized and secondary fermentation in the bottle.
Stam Wort 10.9 ° Plato.
Alcohol Ca. 4.5 Vol. %.
Residual sugars Moderate.
Color Ca. 85 EBC.
Bitterness Ca. 40 EBU.


Awards